Japanese & Asian

DESCRIPTION : S&B, Nanami togarashi (assorted chili pepper) is a traditional Japanese mixed spices featuring chili pepper, orange peel, black s...

DESCRIPTION : S&B's wasabi paste is made with a combination of wasabi root and Japanese horseradish. The spice generated from stimulates the si...

DESCRIPTION : Drinking Sencha tea is known to help burn the calories and suits best in a weight-loss diet. The antioxidant properties in this drink...

DESCRIPTION : Yuzu is a sour Japanese citrus fruit, used both for its juice and its aromatic rind. The Yuzu (which is about the size of a Tangerine...

DESCRIPTION : Showa Tempura Flour is a Japanese flour with egg used for making deliciously light, crispy and authentic Japanese tempura.  Tempura...

DESCRIPTION : Our Botan Ebi (Botan Shrimp) is from Canadian waters and is used in Japanese restaurants - yes, we import and supply this product t...

DESCRIPTION : Gyoza wrappers are a white pastry that wraps around the filling.  They are made out of wheat flour, salt and oil. The Japanese gyoza ...

DESCRIPTION : Yakisoba Is Considered A Very Popular Japanese Dish. Yakisoba Noodles Are Made From Wheat Flour And Is Typically Flavored With A Cond...

DESCRIPTION : Bulldog Tonkatsu Sauce is Japan's favorite tonkatsu sauce! This flavorful sauce is made for tonkatsu, which is a breaded cutlet. Howe...

DESCRIPTION : Yamasa Less Sodium Soy Sauce is brewed exactly the same way as all-purpose.  However, after the fermentation process is completed, ap...

DESCRIPTION : Yamasa soy sauce, with a rich flavor and color, delicately brings out the finest taste sensations in a wide variety of cuisines. Yama...

DESCRIPTION : Usukuchi is a light color soy sauce, imported from Japan.  Yamasa Usukuchi is a special amber colored soy sauce crafted with care by...

DESCRIPTION : Chinese black vinegar is a dark complex, mild vinegar made of glutinous rice and malt somewhat similar to a balsamic used in Chinese ...

DESCRIPTION : A versatile, palate-cleansing garnish for your sushi and other Japanese dishes. This packet is full of thin pink ginger slices pickle...

DESCRIPTION : Black rice has a deep black color and usually turns deep purple when cooked. Its dark purple color is primarily due to its anthocyani...

DESCRIPTION : Tobiko is the Japanese word for the flying fish roe. It is most widely known for its use in creating certain types of sushi. Tobiko i...

DESCRIPTION : Edamame is a preparation of immature soybeans in the pod, found in the cuisine of China, Japan, Korea and Hawaii.  The pods are boile...

DESCRIPTION : Morita Soy Sauce, known worldwide for its iconic taste, is brewed exactly the same way as all-purpose.  Now available on Addtocart.ae...

DESCRIPTION : Kenko offers a creamy texture dressing, composed of golden-sesame which  acknowledged as good smell and rich taste comparing to other...

DESCRIPTION : Authentic Japanese Curry Powder that really needs no introduction.  Perfect for Meats, Seafood or Vegetables.   INGREDIENTS : Turmeri...

DESCRIPTION : Our Saku Tuna is Premium, AAA #01 Tuna.  It is a precision-cut portion of center-cut tuna loin, perfect for making sushi, sashimi, an...

DESCRIPTION : Discover the authentic taste of Japan with Shimadaya Sanuki Udon Noodles. Sourced from the famous Sanuki region, these premium nood...

DESCRIPTION : S&B Wasabi Powder is a long lasting product that needs to be mixed with water to make vibrant, fiery wasabi paste, ideal for serv...

DESCRIPTION : Welna Tempura Flour is a Japanese flour with egg used for making deliciously light, crispy and authentic Japanese tempura.  Tempura i...

DESCRIPTION : Japanese Sweet Sauce is a common staple used in Japanese cooking.  It's a type of rice wine, similar to sake and mirin.  Japanese Swe...

DESCRIPTION : Shiitake mushrooms are one of the most popular mushrooms worldwide.  They are prized for their rich, savory taste and diverse health ...

DESCRIPTION : Takuan also known as takuwan or takuan-zuke, is pickled daikon radish. Takuan is often served alongside other types of tsukemono in t...

DESCRIPTION : The elegant aroma and umami of the bonito broth, whose taste is determined simply by diluting it.   INGREDIENTS : Salt, protein hydro...

DESCRIPTION : Unique and robust curry sauce, concentrated for maximum flavor.  This box contains nine servings of medium hot Java Curry sauce mix; ...

DESCRIPTION : Ramen is a very popular noodle dish all over the world.  The boiled noodles are basically served in different flavored soup with many...

DESCRIPTION : GGFT Udon Noodles Japan Style, sourced from Japan and available in a pack of 6x1.25kg, are a delightful addition to Asian cooking and...

DESCRIPTION : 100% pure and real sesame oil with a strong scent. A must-have enhancement for salad, boiled vegetable, marinated meat and soup. Made...

DESCRIPTION : A versatile, palate-cleansing garnish for your sushi and other Japanese dishes. This packet is full of thin white ginger slices pickl...

DESCRIPTION : Crab sticks are a form of kamaboko, a processed seafood made of finely pulverized white fish flesh (surimi), shaped and cured to rese...

DESCRIPTION : Narutomaki, also known as Naruto Fish Cake, has a fairly mild fishy taste and a chewy texture. It was originally included in ramen as...

DESCRIPTION : Gogi Tempura Flour is a high quality, multi-purpose, instant self-raising batter that can be used to make batters for all types of ...

DESCRIPTION : Bring out the flavours of your foods with Suzuka Roasted Sesame Dressing. Use this nutty, creamy dressing as an ingredient for your...

  DESCRIPTION : Sweet, savory, and full of flavor, this delicious Unagi Sauce or Eel Sauce is the dream sauce for unagi and BBQ dishes!

DESCRIPTION : Tempura flour is used to make ‘Tempura’ which is a Japanese dish of seafood or vegetables that have been battered and deep fried. Tem...

DESCRIPTION : Nori is the Japanese name for edible seaweed species of the red algae genus Porphyra, including P. yeeziensis and P. tenera. Nori is ...