What are you Cooking, Serving or Restocking today?

Chuka wakame is seasoned seaweed salad, already dressed, in a 1kg frozen pack. Thaw it in the fridge and put it on the plate. The seaweed stays ten...

Crab sticks, 500g. This is a 500G pack of Japanese-style imitation crab from Thailand — made from white fish surimi (typically Alaska pollock) shap...

Bao buns, 400g per packet (10 buns). These are soft, fluffy steamed buns (baozi 包子) — ready to steam and fill with your choice of BBQ beef, chicken...

Panko, 9.08kg (20lb). This is a 9.08KG bulk sack of Japanese-style panko breadcrumbs from RYK. The texture is coarse, crisp, flaky. Use it for high...

Panko, 1kg. This is a 1KG pack of Japanese-style panko breadcrumbs from RYK. Panko are coarse, crisp, flaky Japanese breadcrumbs — totally differen...

Organic oat drink, 1 litre. Oatly packs this one from organic oats, lightly creamy, with no added sugar. You are looking at the drinking and coffee...

Soya barista drink, 1 litre. Alpro. Mild soya, made to steam, foam, and hold under espresso. Dairy-free. Soya allergen, and the pack may mention nu...

All-purpose 00 flour, blue bag, 25kg. Same Caputo Cuoco flour as the small blue pack, in a sack a pizzeria or a bakery actually empties. Strong glu...

White chocolate mocha sauce, 1.89 litres, from Monin in France. This is a sauce, not a syrup: thicker, made to drizzle, dip, and top. The cafe drin...

Cream cheese, 2kg. Philadelphia packs the smooth, mildly tangy cheese bakeries and savoury kitchens both keep in a tub. Fresh milk and cream are wh...

Strawberry syrup, 1 litre, from Monin in France. This is the bottle a cafe keeps beside the blender for milkshakes and frappés, and the one pastry ...

Vanilla syrup, 1 litre. This is the bottle a cafe puts in a latte all day. Monin makes it in France, and the flavour is plain vanilla, the one that...

Grenadine, 1 litre, from Monin. This bottle is the red one. The flavour is pomegranate, and the colour is why a Shirley Temple, a Roy Rogers, and a...

Wild mint syrup, 1 litre, Monin, from France. This is the stronger mint, a more intense herbaceous profile than the green mint. Mojitos take it, an...

Passion fruit puree, 1 litre, in Monin's Fruit Mix range, made in Malaysia. This is not the syrup. It is thick, with real pulp, and the taste is ta...

Strawberry fruit puree, 1 litre, from Monin in France. The mix is 50.1% real strawberry, thick and already sweetened, with a natural red colour. It...

White chocolate mocha sauce, 1.89 litres, from Monin in France. This is a sauce, not a syrup: thicker, made to drizzle, dip, and top. The cafe drin...

Dark chocolate sauce, 1.89 litres, Monin, from France. The flavour is a deep, smooth dark chocolate, and the texture is pourable, so it runs into a...

Super Crema coffee beans, 1kg. Lavazza. Whole bean, Arabica and Robusta, blended for a thick crema on espresso. A cafe bag. Baristas pull espresso,...

Coffee beans, 1kg, medium roast. Lavazza Rossa, an Arabica and Robusta blend, full and balanced, the red bag a cafe already knows. Whole bean, so y...

Oro coffee beans, 1kg. Lavazza. Whole bean, 100 percent Arabica, intensity 5 out of 10. Medium roast, floral and fruity, smoother than a Robusta bl...

Crema e Aroma coffee beans, blue bag, 1kg. Lavazza. Whole bean, Arabica and Robusta, full body, caramel and chocolate. The blue pack in that range....

Crema e Aroma coffee beans, intensity 8 out of 10, 1kg. Lavazza. Whole bean, Arabica and Robusta, full body, with caramel and chocolate notes. An e...