DESCRIPTION :

Yuzu is a sour Japanese citrus fruit, used both for its juice and its aromatic rind. The Yuzu (which is about the size of a Tangerine) has an aroma and flavor that is distinct from any other citrus fruit, somewhat akin to a cross between grapefruit and lime. Yuzu Juice a key ingredient for chefs preparing authentic Japanese cuisine.

INGREDIENTS :

Yuzu (Citrus) Juice.