Best selling products

Fried garlic, 100g. XO. Already fried, crisp, and golden, with a strong savoury smell. A finishing crunch, not a raw garlic substitute. The pack sa...

Capers, big size, 99g. Fragata packs the larger pickled buds, firm and tangy, in brine. Pasta, pizza, a lemon-caper sauce for fish or chicken, sala...

Monterey Jack, about 5kg. Croxton Manor makes this mild, semi-soft block in the UK, and the reason kitchens buy it is the melt. Quesadillas, nachos...

Basmati rice, Blue XXXL, 20kg. Amar. Extra-long grain, aged, so it lengthens and stays separate, with the smell a biryani needs. A restaurant sack,...

KitKat, 4 finger, 24 bars of 41.5g. The wafer bar in chocolate. Milk, wheat, and soy. Read the box. A retail and small-venue case. A cafe counter, ...

Yellow mustard, squeeze bottle, 226g. French's. Bright yellow, mild, and tangy. The American hot-dog and burger mustard. McCormick owns the brand. ...

Sprite, a case of 24 cans, 330ml each. Lemon-lime, caffeine-free, with a sharp citrus fizz. Catering and restaurants buy the case, then serve the c...

Sprite, 24 cans of 300ml. Lemon and lime, fizzy, with no caffeine. A restaurant and cafe case. One can is a serve. The case is what the venue buys....

Tangerine puree, 1 litre, Monin Fruit Mix, from France. Sweet citrus tangerine, with real pulp, so the drink tastes of the fruit and not of an oran...

Corn oil, 1.5 litres. Alfa refines it so the taste stays neutral and the smoke point stays high enough for frying. No cholesterol, and the oil is r...

Raspberry puree, frozen, 1kg. Boiron packs ripe raspberry, smooth and strong, for pastry and for the bar. Thaw it and use it. You are not simmering...

Oyster sauce, 510ml. This is a 510ML bottle of plant-based oyster sauce alternative from Lee Kum Kee — the Hong Kong-based Chinese sauce giant foun...

Panda lids, 50 in a pack. They fit a standard 90mm bubble tea cup. The shape is the point: a themed drink, a kids' menu, a cup someone is going to ...

Hard bubble-tea cups, 90mm wide, 500ml, pack of 25. Bubbly. Clear, stiff plastic, so the layers show and the cup stands up to a shake. Lids that fi...

Puff pastry sheets, frozen, 400g. Sunbullah. Laminated dough that bakes into crisp, flaky layers. The sheets save the kitchen from making puff from...

Whole red lentils, 1kg. Brown on the outside, red inside, and they hold their shape better than the split dal. Whole masoor, a dal that should stay...

Dried lemons, 1kg. Whole loomi, sour and a little smoky. A Gulf kitchen pierces them and drops them into machboos or a biryani. Persian gormeh sabz...

Garam masala, 1kg. The North Indian finish: cinnamon, cardamom, clove, cumin, coriander and black pepper, warm rather than hot. You add it at the e...

Twenty nori sheets. This is a 20-sheet pack of Japanese yellow soy-paper wrappers — the colourful alternative to traditional nori seaweed for sushi...