Speciality Food

Ponzu from Seasir, 1 litre, made in China. It tastes of soy with a bright citrus-style finish, and it is ready to pour. You do not have to mix yuzu...

Sencha, 20PC. This is a pack of 20 individual 2G tea bags of Japanese sencha green tea. Sencha is the most-consumed Japanese green tea — grown in s...

Tempura flour, 700g. This is a 700G pack of Japanese-style tempura batter mix from Showa. The Showa pre-mix delivers consistent results without the...

Sticky rice, 500g. This is filipino glutinous rice — short-grain rice that cooks up chewy and sticky, holding its shape for traditional kakanin and...

Soignon skinless goat cheese, a 1kg chèvre log, from France. Tangy goat cheese in a log with no rind, so the slice is clean. Bistros and salad stat...

Ramen soup base, 1kg. This is a 1KG concentrated Japanese ramen soup base from Somi. Paitan is the creamy, opaque ramen broth style known for rich ...

Miso ramen soup base from Somi, 1kg, made in Japan. This is the Kitano miso version: a rich, savoury, slightly sweet broth in the Hokkaido style th...

Ramen soup base, 1kg. This is a 1KG professional shio (salt) ramen soup base from Japan. This is known for its clean, light broth and delicate savo...

Dashi powder, 1.8 litres. This is a 1.8LTR bottle of Japanese shirodashi from Somi. Shirodashi is concentrated white dashi sauce — that delivers tr...

Halloumi from Cyprus, 250g. Sparta packs the grilling cheese, goat's and sheep's milk, sometimes with cow's milk, salty from the brine. It holds it...

Sweet sauce, 18 litres. This is designed for ramen restaurants, Japanese kitchens, and modern Asian-fusion operations using teriyaki-style sauce at...

Full-cream feta, 500g. Salted, richer and milder than a drier feta, in a pack a salad station can finish. Greek salad and other Mediterranean salad...

Fish sauce, 700ml. This is a 700ML bottle of authentic Thai nam pla — the umami-rich fermented anchovy sauce that's the salty backbone of Thai, Vie...

Gyoza wrappers, 24 wrappers (140g). These are thin round dough discs for making Japanese gyoza and dumplings — each 85MM across, 24 wrappers per pa...

Wonton wrappers, 130g (approx. 30 sheets). These are a 130G pack of about 30 thin sheets of wheat-flour dough — smooth, pliable squares ready to fi...

Soba, 477g (3 portions). This is a 477G pack of 3 portions of frozen yakisoba noodles from Tokyo, Japan. Yakisoba are the stir-fried Japanese wheat...

Scallops, 1kg. These are bivalve molluscs that live on the cold-water sea floor and are prized as a favourite sushi and sashimi topping. They have ...

Granulated Chicken Bouillon, 1kg. This is a savoury, umami-rich chicken seasoning that dissolves instantly into stocks, soups and stir-fries. Sold ...