Speciality Food

DESCRIPTION : S&B's wasabi paste is made with a combination of wasabi root and Japanese horseradish. The spice generated from stimulates the si...

DESCRIPTION : Large white eggs are packed with essential nutrients and are known for their high protein content.  These large white eggs are source...

DESCRIPTION : Sajo Sunchang Gung Hot Pepper Paste Gochujang is a premium Korean condiment that elevates dishes with its rich, savory flavor and bal...

DESCRIPTION : Introducing Sakura Jirushi Less Salt Soy Sauce 0%, the perfect choice for sushi restaurants, fast food outlets, hotels, cafes, and ca...

DESCRIPTION : Introducing Sakura Jirushi Soy Sauce 0%, the quintessential ingredient for sushi restaurants, fast food outlets, hotels, cafes, and c...

DESCRIPTION : Introducing Sakura Jirushi Tamari Sauce 0%, the premium choice for sushi restaurants, fast food outlets, hotels, cafes, and catering ...

DESCRIPTION : Introducing Sakura Jirushi Usukuchi Sauce 0%, the premium choice for sushi restaurants, fast food outlets, hotels, cafes, and caterin...

DESCRIPTION : Introducing Sakura Jirushi Yuzu Ponzu Sauce 0%, the essential ingredient for sushi restaurants, fast food outlets, hotels, cafes, and...

DESCRIPTION : Drinking Sencha tea is known to help burn the calories and suits best in a weight-loss diet. The antioxidant properties in this drink...

DESCRIPTION : Yuzu is a sour Japanese citrus fruit, used both for its juice and its aromatic rind. The Yuzu (which is about the size of a Tangerine...

DESCRIPTION : Discover the authentic taste of Japan with Shimadaya Sanuki Udon Noodles. Sourced from the famous Sanuki region, these premium nood...

DESCRIPTION : Showa Tempura Flour is a Japanese flour with egg used for making deliciously light, crispy and authentic Japanese tempura.  Tempura...

DESCRIPTION : Goat cheese is made by allowing raw milk to naturally curdle, and then draining and pressing the curds. INGREDIENTS : Pasteurized...

DESCRIPTION : Japanese Ramen Soup Base with Miso taste. Just add hot water for delicious Ramen.

DESCRIPTION : Concentrated soup flavor making creamy white ramen soup.  Carefully selected ingredients, including sesame seed oil and vegetable, cr...

DESCRIPTION : Concentrated soup flavor for making flavorful Shio (Salt) Ramen soup. Carefully selected ingredients, including high grade salt and g...

DESCRIPTION : Bring out the flavours of your foods with Suzuka Roasted Sesame Dressing. Use this nutty, creamy dressing as an ingredient for your...

DESCRIPTION : Soy sauce is a traditional ingredient in East and Southeast Asian cuisines, where it is used in cooking and as a condiment.

DESCRIPTION : Japanese Sweet Sauce is a common staple used in Japanese cooking.  It's a type of rice wine, similar to sake and mirin.  Japanese Swe...

  DESCRIPTION : Sweet, savory, and full of flavor, this delicious Unagi Sauce or Eel Sauce is the dream sauce for unagi and BBQ dishes!

DESCRIPTION : Add some White to your favorite sushi rolls! Mamenori, or soybean paper, also referred to as Mame-nori-san, are thin wrappers used as...

DESCRIPTION : A unique blend of grain vinegar and rice vinegar, this Fuji Vinegar Seasoning has a sharp taste with a touch of delectable rice flavo...

DESCRIPTION : Gyoza wrappers are a white pastry that wraps around the filling.  They are made out of wheat flour, salt and oil. The Japanese gyoza ...

DESCRIPTION : Yakisoba Is Considered A Very Popular Japanese Dish. Yakisoba Noodles Are Made From Wheat Flour And Is Typically Flavored With A Cond...

DESCRIPTION : Hotate scallops are bivalve mollusks that make their habitat in the cold water floor; they are known to prefer solitude.  Scallops ar...

DESCRIPTION : Our Saku Tuna is Premium, AAA #01 Tuna.  It is a precision-cut portion of center-cut tuna loin, perfect for making sushi, sashimi, an...

DESCRIPTION : High grade 100% organic Matcha green tea from Kyoto. Now available in UAE! This Matcha green tea is for those who want an organic gra...

DESCRIPTION : Tempura flour is used to make ‘Tempura’ which is a Japanese dish of seafood or vegetables that have been battered and deep fried. Tem...

DESCRIPTION : Furikake Rice Seasoning is a dried mixed seasoning sprinkled over rice for added flavor This variety is simple and delicious made of ...

DESCRIPTION : Our Botan Ebi (Botan Shrimp) is from Canadian waters and is used in Japanese restaurants - yes, we import and supply this product t...

DESCRIPTION : Hinode Japanese Sweet Sauce, also commonly known as Mirin, is now available as a 0%, Halal certified product imported directly from S...

DESCRIPTION : Shiro dashi translated to “white soup stock,” is made with dashi, white or light-colored soy sauce, sweet sauce and salt.  Hinode Shi...

DESCRIPTION : Shiro dashi translated to “white soup stock,” is made with dashi, white or light-colored soy sauce, sweet sauce and salt.  Hinode Shi...

DESCRIPTION : Waten Mentsuyu Sauce, Halal - 2.25ltr, is a vital ingredient in Japanese cuisine, known for its rich umami flavor and versatility. Th...

DESCRIPTION : Welna Tempura Flour is a Japanese flour with egg used for making deliciously light, crispy and authentic Japanese tempura.  Tempura i...

DESCRIPTION : Nattō is a traditional and popular Japanese food made from soybeans.  It is often served as a breakfast food.  Nattō is often conside...

DESCRIPTION : The elegant aroma and umami of the bonito broth, whose taste is determined simply by diluting it.   INGREDIENTS : Salt, protein hydro...

DESCRIPTION : Japanese Mountain grown Bayberry (Yumberry) preserved in syrup .  Farmers wait until everything is perfect in the mountains to make t...

DESCRIPTION : Yamasa Less Sodium Soy Sauce is brewed exactly the same way as all-purpose.  However, after the fermentation process is completed, ap...