Apollo Cajun Seasoning, Netherlands - 2KG

Cajun seasoning, 2kg. Paprika, cayenne, garlic, onion, black pepper, white pepper, oregano and thyme. Red in the tin, heat that builds, savoury rather than just hot.

A kitchen coats chicken for the fryer, the grill or a blackened pan. Fries and wedges take a dusting. Salmon, sea bass, tilapia and prawns take it when the plate says blackened. Burgers, a Nashville-style heat, jambalaya, dirty rice and a dry rub all use the same blend.

The 2kg is a restaurant pack. Cool, dry, out of the sun, lid tight so the colour stays. A home shaker is a small jar. This tin is for a fryer that seasons every basket.

Key Features

• Classic Louisiana-style Cajun seasoning blend
• Paprika, cayenne, garlic, onion, black and white pepper, oregano, thyme
• Vivid red colour and building heat
• 2KG foodservice pack — high-volume kitchen format
• Produced in the Netherlands — European quality standards

Applications

• Cajun chicken — fried, grilled, blackened
• Cajun fries, wedges, and seasoned chips
• Blackened fish — salmon, sea bass, tilapia, prawns
• Burger and sandwich seasoning — Nashville-hot styles
• Rice dishes — jambalaya, dirty rice, Cajun rice
• Marinades, dry rubs, and barbecue blends

Product Specifications

• Brand: Apollo
• Origin: Netherlands
• Net Weight: 2KG
• Format: Dry Cajun spice blend
• Storage: Cool, dry place away from direct sunlight; reseal tightly after opening to preserve aroma and colour