Green Label Buckwheat Noodles - 300G

Buckwheat Noodles, 300g. This is a 300G pack of dried Japanese soba noodles. Soba has a distinctive earthy-nutty flavour from buckwheat and can be served hot in broth, cold with dipping sauce, or stir-fried. Naturally lower in gluten than wheat noodles (though most soba contains some wheat flour as a binder). Sold under the Green Label name.

Use them for Hot soba soup, kake soba, tempura soba, tanuki soba, zaru soba, cold soba with dipping sauce, yaki soba, stir-fried soba noodle dishes, and Asian fusion cold noodle salads.

A cool, dry shelf is the right place for it. Close the pack as soon as you have taken what you need. Allergens on the pack: Wheat (gluten typically used as binder); verify pack for current allergen list. At home you use it the same way, just more slowly.

Key Features

• Japanese soba noodles — buckwheat flour-based
• Earthy-nutty flavour from buckwheat
• Versatile across hot, cold, and stir-fried preparations
• 300G pack — household and small-foodservice size
• From Green Label — Japanese noodle brand

Applications

• Hot soba soup — kake soba, tempura soba, tanuki soba
• Zaru soba — cold soba with dipping sauce
• Yaki soba — stir-fried soba noodle dishes
• Asian fusion cold noodle salads
• Buckwheat-forward modern Japanese menus

Product Specifications

• Brand: Green Label
• Net Weight: 300G
• Format: Dried buckwheat soba noodles
• Allergens: Wheat (gluten typically used as binder); verify pack for current allergen list
• Storage: Cool, dry place; reseal after opening