Rice, Pasta & Noodles

DESCRIPTION : Spaghetti is a long, thin, cylindrical, solid pasta.  Italian Spaghetti is made from Durum wheat Semolina, but elsewhere it may be ma...

DESCRIPTION : Yes, it is true! Homai California Brown Sushi Rice is the perfect rice to use for your brown sushi rice requirements. Add nutrien...

DESCRIPTION : The Pharoes Egyptian Rice weighs 10kg.  It delivers fine, delicate aroma and flavors to your dish. It is cholesterol free and tran...

DESCRIPTION : Vermicelli is a traditional type of pasta round in section similar to spaghetti.  In English-speaking regions it is usually thinner t...

DESCRIPTION : Tagliatelle are consumed all over Italy and are part of the long, flat pasta family.  They originate from the northern regions of Ita...

  DESCRIPTION : The XO Sticky Rice is treated and processed with intense care to delight your food cravings.  This can be used in making sweets as ...

  DESCRIPTION : GGFT Jasmine rice, also known as Thai fragrant rice, is an aromatic “long-grain” rice where each grain is about four times as long ...

DESCRIPTION : “Cha soba” is a thin Japanese soba noodle infused with green tea or “ocha” or “cha” for short. It is made of buckwheat flour or “soba...

  DESCRIPTION : Fettucine are part of the long, flat pasta family. It is not easy to establish where this type of pasta originated from, which is p...

DESCRIPTION : Soba is the Japanese name for buckwheat.  It usually refers to thin noodles made from buckwheat flour, or a combination of buckwheat ...

DESCRIPTION : Rigatoni, which is a typical type of traditional pasta from Rome, have the characteristic ridged external surface and a large diamete...

  DESCRIPTION : Golden Sail cooks perfectly with a firm texture and delicious taste Golden Sail is a wholesome choice for rice consumers throughout...

DESCRIPTION : Introducing Sunwhite Calrose Rice, the premium choice for homes, hotels, restaurants, and catering companies alike! Grown with car...