Nisshin Soba Takizawa Shinshu Noodles, Japan - 200G
Soba is the Japanese name for buckwheat. It usually refers to thin noodles made from buckwheat flour, or a combination of buckwheat and wheat flours. They contrast to thick wheat noodles is called udon. Soba noodles are served either chilled with a dipping sauce, or in hot broth as a noodle soup.