Japanese & Asian

DESCRIPTION : Usukuchi is a light color soy sauce, imported from Japan.  Yamasa Usukuchi is a special amber colored soy sauce crafted with care by...

DESCRIPTION : Youki Sichuan Doubanjiang Hot Chilli Bean Sauce adds rich umami flavor and spiciness to your dishes. Made with broad beans and chil...

DESCRIPTION : Chinese black vinegar is a dark complex, mild vinegar made of glutinous rice and malt somewhat similar to a balsamic used in Chinese ...

DESCRIPTION : A versatile, palate-cleansing garnish for your sushi and other Japanese dishes. This packet is full of thin pink ginger slices pickle...

DESCRIPTION : Black rice has a deep black color and usually turns deep purple when cooked. Its dark purple color is primarily due to its anthocyani...

DESCRIPTION : Tobiko is the Japanese word for the flying fish roe. It is most widely known for its use in creating certain types of sushi. Tobiko i...

DESCRIPTION : Edamame is a preparation of immature soybeans in the pod, found in the cuisine of China, Japan, Korea and Hawaii.  The pods are boile...

DESCRIPTION : Morita Soy Sauce, known worldwide for its iconic taste, is brewed exactly the same way as all-purpose.  Now available on Addtocart.ae...

DESCRIPTION : A unique blend of grain vinegar and rice vinegar, this Fuji Vinegar Seasoning has a sharp taste with a touch of delectable rice flavo...

DESCRIPTION : Kenko offers a creamy texture dressing, composed of golden-sesame which  acknowledged as good smell and rich taste comparing to other...

DESCRIPTION : Honpo Edo Mugicha Barley is roasted with hot air, that releases a high aroma using the clean roasting method.  It is a delicious old-...

DESCRIPTION : Our Saku Tuna is Premium, AAA #01 Tuna.  It is a precision-cut portion of center-cut tuna loin, perfect for making sushi, sashimi, an...

DESCRIPTION : Panko is a Japanese style breadcrumb traditionally used as a coating for deep-fried foods such as tonkatsu.  The biggest difference b...

DESCRIPTION : Discover the authentic taste of Japan with Shimadaya Sanuki Udon Noodles. Sourced from the famous Sanuki region, these premium nood...

DESCRIPTION : S&B Wasabi Powder is a long lasting product that needs to be mixed with water to make vibrant, fiery wasabi paste, ideal for serv...

DESCRIPTION : Takuan also known as takuwan or takuan-zuke, is pickled daikon radish. Takuan is often served alongside other types of tsukemono in t...

DESCRIPTION : Famous in Japan ensuring the strong aroma and flavor of dried bonito flakes are maintained.  This product can be used for soup stock,...

DESCRIPTION : Unique and robust curry sauce, concentrated for maximum flavor.  This box contains nine servings of medium hot Java Curry sauce mix; ...

DESCRIPTION : GGFT Udon Noodles Japan Style, sourced from Japan and available in a pack of 6x1.25kg, are a delightful addition to Asian cooking and...

DESCRIPTION : A versatile, palate-cleansing garnish for your sushi and other Japanese dishes. This packet is full of thin white ginger slices pickl...

DESCRIPTION : GGFT Nanami togarashi (assorted chili pepper) is a traditional Japanese style mixed spices featuring chili pepper, orange peel, black...

DESCRIPTION : Narutomaki, also known as Naruto Fish Cake, has a fairly mild fishy taste and a chewy texture. It was originally included in ramen as...

DESCRIPTION : Gogi Tempura Flour is a high quality, multi-purpose, instant self-raising batter that can be used to make batters for all types of ...

DESCRIPTION : Nori is the Japanese name for edible seaweed species of the red algae genus Porphyra, including P. yeeziensis and P. tenera. Nori is ...

DESCRIPTION : Fukujinzuke is a condiment in Japanese cuisine, commonly used as relish for Japanese curry. In fukujinzuke, vegetables including daik...

DESCRIPTION : Kitchen Bamboo Sushi Rolling Mat for making all types of sushi rolls at home Made from all-natural bamboo; fast-growing, fully susta...

DESCRIPTION : Takoyaki is diced octopus inside a round ball of dough. The dough is wheat flour mixed with eggs and flavored with dashi soup. The fl...

DESCRIPTION : Add some White to your favorite sushi rolls! Mamenori, or soybean paper, also referred to as Mame-nori-san, are thin wrappers used as...

DESCRIPTION : Beksul brand’s Frying Mix is based on the cuisine that Korean people generally follow. It is a type of mixed flour which can be used ...

DESCRIPTION : Made from Soybean Oil and dried Chilli Peppers, This Chilli Oil Retain the distinct heat and spice of red chilli peppers. It is a...

DESCRIPTION : It is a seasoning that is added in cooking vegetable dishes or use it to prepare sauces, as well as the famous miso soup. Ryouriten H...

DESCRIPTION : A Chinese pepper (whole type) with a refreshing scent and a spicy spiciness.  It goes well with Sichuan-style stir-fried foods and ma...

DESCRIPTION : Aonori (dried green laver or seaweed) is green seaweed that is dried and powdered. It has a distinctive aroma that goes well with Jap...

DESCRIPTION : Add some Blue to your favorite sushi rolls! Mamenori, or soybean paper, also referred to as Mame-nori-san, are thin wrappers used as ...

DESCRIPTION : Add a different color to your favorite sushi rolls! Mamenori, or soybean paper, also referred to as Mame-nori-san, are thin wrappers ...

DESCRIPTION : Add some Yellow to your favorite sushi rolls! Mamenori, or soybean paper, also referred to as Mame-nori-san, are thin wrappers used a...

DESCRIPTION : This sesame with wasabi will bring color, crispiness and spice to your dishes.  You can use this sesame with wasabi on your meats suc...

DESCRIPTION : Sushi Ebi (Shrimp) is one of the most common ingredients in Japanese cuisine.  Whether you've enjoyed it fried as tempura, boiled and...

DESCRIPTION : Edamame is a preparation of immature soybeans in the pod, found in the cuisine of China, Japan, Korea and Hawaii.  The pods are boile...

DESCRIPTION : Unagi is the Japanese word for freshwater Eel.  Unagi is a common ingredient in Japanese cooking and is not to be confused with saltw...

DESCRIPTION : Beksul Korean Frying Mix, pre-seasoned flour for making Korean tempura-style crispy fried vegetable, prawns, chicken etc. Similar to ...

DESCRIPTION : Youki Sesame Chili Oil Goma Sauce is a richly flavored chili oil made by boiling chili peppers, ginger, and onions in sesame oil that...

DESCRIPTION : It is a luxurious sprinkle that makes the taste of dried bonito stand out.  Enjoy the fragrant and mellow taste of Honbetsu-bushi, wh...

DESCRIPTION : Marui Sato Scallops Hokusho 2S, sourced from the pristine waters of Japan, are renowned for their exceptional quality and flavor. Th...