QING Umeboshi in Plastic Jar - 1KG

QING Umeboshi in Plastic Jar – 1KG are traditional Japanese pickled plums known for their intense sour, salty and slightly fruity flavour. Made by preserving ume fruit in salt and often coloured naturally with shiso leaves, umeboshi are a staple in Japanese cuisine.

Commonly served with steamed rice, in bento boxes and as a filling for onigiri (rice balls), umeboshi add a sharp, refreshing contrast that enhances overall flavour. They are also used in sauces, dressings and modern fusion dishes for a unique tangy profile.

The 1KG foodservice pack is ideal for sushi restaurants, Japanese kitchens and catering operations requiring authentic ingredients and consistent quality.

Key Features

• Authentic Japanese-style umeboshi (pickled plums)
• Strong sour and salty flavour
• Traditional ingredient for rice and bento
• Adds sharp, refreshing taste to dishes
• Ready-to-use convenience
• Packed in plastic jar for easy storage
• Large 1KG pack for foodservice use
• Suitable for HoReCa and professional kitchens

Applications

• Steamed rice & onigiri
• Bento boxes
• Sushi & Japanese cuisine
• Sauces & dressings
• Fusion recipes

Product Specifications

Brand: QING
Product: Umeboshi (Pickled Plums)
Weight: 1KG
Type: Pickled fruit
Packaging: Plastic jar
Usage: Ready-to-eat, cooking
Cuisine: Japanese