Homai White Calrose Rice, Used for Sushi Preparation, USA - 22.68KG

Product Description

Homai White Calrose Rice is a 22.68KG (50 lb) foodservice sack of California-grown white Calrose rice — the medium-grain Japonica rice variety grown in California's Sacramento Valley that's the standard sushi rice for the non-Japan global market. Calrose has the right balance of starch content, grain size, and chew to produce proper sushi rice texture when cooked and seasoned. The 22.68KG sack is the foodservice working size for sushi bars, Japanese restaurants, and Asian fusion operations across the UAE.

Key Features

• California-grown white Calrose rice — the standard sushi rice
• Japonica medium-grain — ideal starch and texture for sushi
• 22.68KG (50 lb) foodservice sack
• From Homai — California Calrose brand
• The category-defining sushi rice outside Japan

Applications

• Sushi rice — the foundational sushi bar ingredient
• Nigiri, maki, chirashi, and all sushi preparations
• Onigiri (Japanese rice balls)
• Japanese rice bowls (donburi) — gyudon, oyakodon, katsudon
• Poke bowls and Asian fusion grain bowls
• Japanese curry rice and katsu curry

Product Specifications

• Brand: Homai
• Origin: USA — California (Sacramento Valley)
• Net Weight: 22.68KG (50 lb)
• Format: White medium-grain Calrose Japonica rice
• Storage: Cool, dry place; reseal after opening to prevent moisture and pests