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WE WILL BE CLOSED ON FRIDAY, 29TH SEPT. FOR THE PUBLIC HOLIDAY. NEXT DELIVERY SCHEDULE IS SATURDAY. REGULAR SCHEDULE FROM 2ND OCTOBER, MONDAY.
WE WILL BE CLOSED ON FRIDAY, 29TH SEPT. FOR THE PUBLIC HOLIDAY. NEXT DELIVERY SCHEDULE IS SATURDAY. REGULAR SCHEDULE FROM 2ND OCTOBER, MONDAY.
by Akagai

Akagai Arkshell on Tray, Japan - 160G

Original price Dhs. 76.00 - Original price Dhs. 76.00
Original price
Dhs. 76.00
Dhs. 76.00 - Dhs. 76.00
Current price Dhs. 76.00

Akagai Arkshell on Tray, Japan - 160G

by Akagai
SKU FRJP-900434
Original price Dhs. 76.00 - Original price Dhs. 76.00
Original price
Dhs. 76.00
Dhs. 76.00 - Dhs. 76.00
Current price Dhs. 76.00

DESCRIPTION :

Ark Shell (also called red clam) is a truly classic Edomae sushi-dane. Akagai used to be in plentiful supply right in Edo bay, but sadly these days it has become scarce and very pricey. The shellfish is washed in vinegared water, then carefully butterflied and sliced as pictured above. You'll often see the itamae slam the ark shell on the cutting board to further tighten the flesh. The resulting bite is deliciously sweet and wonderfully toothy. The himo (or mantle) can also be consumed and is delicious as well.

INGREDIENTS :

Arkshell