Akagai Arkshell on Tray, Japan - 160G

Akagai Arkshell is a 160G tray of premium ark shell (red clam) — a classic Edomae sushi ingredient prized for its deliciously sweet, wonderfully toothy bite. Once plentiful in Edo Bay, akagai has become scarce and prized. The shellfish is washed in vinegared water, then carefully butterflied and sliced. The himo (mantle) is edible too and equally delicious.

Key Features

• Premium ark shell (red clam) — classic Edomae sushi-dane
• Sweet, toothy texture
• Pre-butterflied and sliced, ready to serve
• Himo (mantle) included — also edible
• 160G tray

Applications

• Nigiri sushi — the classic Edomae preparation
• Sashimi presentations
• Premium sushi bar and omakase service
• Japanese seafood platters

Product Specifications

• Brand: Akagai
• Net Weight: 160G
• Format: Pre-cut arkshell (red clam) on tray
• Ingredients: Arkshell
• Allergens: Shellfish
• Storage: Keep frozen at -18°C; thaw under refrigeration before use; do not refreeze