Kurakon Shio Kombu Salted Kelp, Japan - 58G

DESCRIPTION :

Kurakon Kombu seaweed can be used as ingredient for cooking, seasoning, furikake or even for eating as snack. Kombu is a healthy Japanese seaweed with low calories (4.3kcal / 3g) and lots of nutrients.  Concretely, it has 6 times more calcium than milk, plenty.