Speciality Food

DESCRIPTION : Authentic Japanese Curry Powder that really needs no introduction.  Perfect for Meats, Seafood or Vegetables.   INGREDIENTS : Turmeri...

DESCRIPTION : Drinking Sencha tea is known to help burn the calories and suits best in a weight-loss diet. The antioxidant properties in this drink...

DESCRIPTION : Goat cheese is made by allowing raw milk to naturally curdle, and then draining and pressing the curds. INGREDIENTS : Pasteurized...

DESCRIPTION : Japanese Ramen Soup Base with Miso taste. Just add hot water for delicious Ramen.

DESCRIPTION : Bonito is a type of tuna.  Dried bonito flakes are flakes of dried, smoked Bonito fish. They look similar to wood shavings.  Bonito f...

DESCRIPTION : Gyoza wrappers are a white pastry that wraps around the filling.  They are made out of wheat flour, salt and oil. The Japanese gyoza ...

DESCRIPTION : Tempura flour is used to make ‘Tempura’ which is a Japanese dish of seafood or vegetables that have been battered and deep fried. Tem...

DESCRIPTION : The elegant aroma and umami of the bonito broth, whose taste is determined simply by diluting it.   INGREDIENTS : Salt, protein hydro...

DESCRIPTION : Japanese Mountain grown Bayberry (Yumberry) preserved in syrup .  Farmers wait until everything is perfect in the mountains to make t...