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Baking powder, double acting, 450g. Foster Clark's. It lifts twice, once in the mix and again in the oven. A tin for home baking and a small bakery...

Foster Clark's vanilla essence, 28ml. Vanilla flavouring in a small bottle, and a few drops are the dose. Bakeries, cafes and home baking all use i...

Caperberries, 350g. Fragata. The large fruit of the caper bush, stem on, briny and tart, bigger than a caper. Spanish. A small-kitchen jar and a go...

Capers, big size, 99g. Fragata packs the larger pickled buds, firm and tangy, in brine. Pasta, pizza, a lemon-caper sauce for fish or chicken, sala...

Green olives stuffed with pimiento, 340g. Fragata packs Spanish olives with a pepper in the middle, briny, ready to put on a plate. No stone, no pr...

Pitted green olives, Manzanilla, 5kg. Fragata packs them without stones, firm, in brine, ready for a tapas plate or a pizza. A kitchen that pits ol...

Pitted black olives, a 7.8kg tin. Milder and meatier than green olives, already pitted, so the pizza line does not stand there with a knife. Pizza ...

Yellow mustard, squeeze bottle, 226g. French's. Bright yellow, mild, and tangy. The American hot-dog and burger mustard. McCormick owns the brand. ...

Flour tortillas, 12 inch, 12 pieces, 960g. Fresh St. cuts the larger wrap, the one a burrito, a fajita, or a shawarma actually fits in. Soft, and t...

Frozen cranberries, 2.5kg. Fruitlife packs them individually quick frozen, tart, red, and still firm, from the Netherlands. Bakeries and juice bars...

Sliced bamboo shoot in water, 565g. G.ellie cans the shoots already cooked, so you skip the soak and the boil. The slices are tender, a little swee...

Gelita gelatine leaves, a 1kg pack. Sheet gelatine for pastry work, with a neutral flavour and a clean set. Fine-dining dessert kitchens and patiss...

Organic polenta, coarse bramata grind, 375g. Gemme Bio. Yellow corn, slow-milled, certified organic. Bramata is the coarse grind Italian kitchens u...

Thermocol box with a lid, 25kg capacity. GGFT. Insulated polystyrene, for moving frozen food, chilled food, and drinks that can't warm up in the va...

Vegetable spring rolls, frozen, 5 bags of 1kg. GGFT. Already rolled, ready to fry from frozen. Five kilos in the case. The filling is vegetable. Wh...

Jasmine rice, 5kg. GGFT packs a long-grain white jasmine from Vietnam, fragrant, a little sweet, and soft once it is steamed. Thai and Vietnamese p...

White sugar sachets, a pack of 1,000. One sachet is one cup. Cafes, restaurants, hotels, takeaway and event catering put them next to coffee and te...

Tempura flour, 500g. A batter mix for the light, lacy crust. Cold water, a short whisk, dip, fry. Do not beat it smooth. Lumps are fine. Prawn temp...

Coconut milk, 400ml. Gold Valley packs a rich cooking milk pressed from coconut, for curries, soups, desserts, and rice. The can is the everyday si...

Gold Valley creamy peanut butter, a 340g jar. Smooth peanut butter that spreads and blends without a fight. Cafes and bakeries use it at breakfast,...

Gold Valley original barbecue sauce, a 510g bottle. Smoky-sweet barbecue sauce on a tangy tomato base, thick enough to cling. Grill stations use it...

Tahina, 6.5kg. Sesame paste, smooth, nutty, a little bitter. Hummus is the pot that finishes a pail. Baba ghanoush and mutabbal take it. A dressing...

Parboiled long-grain rice, 2kg. Golden Sail. Steamed in the husk before milling, so the grains cook separate and fluffy, not sticky. An everyday ho...

Rock salt, coarse, 1kg. Gourmet Classic. Large crystals, slower to dissolve than table salt. For a mill, a salt crust, and a bake where you want th...

Molasses, 354ml. Grandma's Original is unsulphured, dark and bittersweet, the bottle bakers open for gingerbread and molasses cookies. A little goe...

Croissant flour, Gruau Rouge, 25kg. Grands Moulins de Paris mills this high-protein soft wheat for laminated dough. The gluten has to hold butter l...

Product DescriptionGrands Moulins de Paris T55 Farine De Ble is a 25KG foodservice sack of T55-grade French wheat flour — the general-purpose Frenc...

Mayonnaise, mini jars, 72 times 33ml. Harrisons. One jar, one guest. Built for room service, a tray, and a function where a gallon tub is wrong. Eg...

Thin soy sauce, 700ml. Lighter and saltier than a Chinese or Japanese soy, which is what a Thai stir-fry expects. Pad thai, pad see ew, tom yum, to...

Heineken 0.0, a case of 24 cans, 330ml each. Alcohol-free malt drink with the Heineken taste and none of the alcohol. Hotels, restaurants and sport...

Apple cider vinegar, 907ml. Heinz. Vinegar from apple juice, for dressings, marinades, pickles, and bakes that call for it. Some people drink a spl...

Mayonnaise, 3.78 litres. Heinz packs the familiar creamy mayo in a tub a sandwich station actually empties. Spreads, dressings, dips, and bound sal...

Malt vinegar, 568ml. Heinz packs the dark, slightly sweet British vinegar that goes on fish and chips. Pubs and chip shops put the bottle on the ta...

Heinz mayonnaise, 80 mini jars of 30g. One jar for one burger or one sandwich on a room-service tray. The guest gets their own jar. You do not port...

Heinz tomato ketchup, 300g. The smaller squeeze bottle, for a home table and for a small restaurant that is not going through a tub. Fries, burgers...

Heinz tomato ketchup, 570g. The large bottle a family table and a small restaurant both finish. Fries, a burger, a breakfast plate. You know what i...

Mayonnaise, 3.78 litres, one US gallon. Hellmann's Classic, rich and creamy, with the acidity a sandwich line expects. A burger kitchen and a deli ...

Hershey's caramel syrup, 623g, in a squeeze bottle. Sweet caramel for the top of a sundae, a shake or a plate. Cafes and dessert counters keep the ...

Chocolate syrup, 623g. Hershey's packs the squeeze bottle kitchens pour on ice cream, into milkshakes, and into chocolate milk. Dessert plates take...