Caputo Pizza Flour '00 Pizzeria, NEW Red Packing Design, Italy - 1KG

Product Description

Caputo Pizza Flour '00 Pizzeria (Red Packing) is the legendary Italian pizza flour from Antimo Caputo S.r.l. — the Naples-based flour mill founded in 1924 and the world's most recognised name in pizza flour. The Red "Pizzeria" grade is Caputo's dedicated long-fermentation pizza flour, designed for Neapolitan-style pizza with 8-24 hour cold ferments. The new red packing design replaces the older pack but the recipe is unchanged. Trusted by World Pizza Cup winners and Neapolitan pizzerias globally. The 1KG pack is the standard retail and pizzeria size, available as single, 5-pack, and 10-pack on Addtocart.ae.

Key Features

• Caputo's dedicated Neapolitan pizza flour — the world standard
• Type "00" — finest grind, ideal pizza dough texture
• Optimised for 8-24 hour cold ferments — develops complex flavour
• Strong W-value gluten for traditional Neapolitan crust
• From Antimo Caputo — Naples flour heritage since 1924
• NEW red packing design — same legendary recipe
• Available as single, 5-pack, and 10-pack on Addtocart.ae

Applications

• Authentic Neapolitan pizza — the world standard
• Long-fermentation cold-proofed pizza dough
• Roman-style pizza al taglio
• Focaccia, schiacciata, and traditional Italian flatbreads
• Calzones, stromboli, and stuffed pizza preparations
• World Pizza Championship-grade preparations

Product Specifications

• Brand: Caputo (Antimo Caputo S.r.l.)
• Origin: Italy — Naples
• Net Weight: 1KG per pack
• Grade: "00" Type — Pizzeria (Red bag)
• Allergens: Wheat (gluten)
• Storage: Cool, dry place; reseal after opening