Lee Kum Kee Oyster Panda Sauce - 2.268KG

Product Description

Lee Kum Kee Oyster Panda Sauce is a 2.268KG foodservice tub of the iconic Chinese oyster sauce from Lee Kum Kee — the Hong Kong-based Chinese sauce giant founded in 1888 by Lee Kum Sheung, who invented oyster sauce. The Panda Sauce line is Lee Kum Kee's everyday consumer-tier oyster sauce, delivering the signature umami-savoury character that's essential to Chinese, Cantonese, and Southeast Asian cooking. The 2.268KG (5 lb) foodservice tub is built for Chinese restaurants and high-volume Asian kitchens across the UAE.

Key Features

• Iconic Chinese oyster sauce — Panda Sauce line
• From Lee Kum Kee — invented oyster sauce in 1888
• Signature umami-savoury character
• 2.268KG (5 lb) foodservice tub
• Built for Chinese restaurants and Asian kitchens

Applications

• Chinese stir-fries — the universal Cantonese seasoning
• Vegetable stir-fries — broccoli, gai lan, choi sum
• Beef and chicken stir-fries
• Dim sum dipping sauce base
• Asian fusion marinades and dressings
• Stocks, soups, and broth-builders

Product Specifications

• Brand: Lee Kum Kee
• Net Weight: 2.268KG (5 lb) tub
• Format: Chinese oyster sauce — Panda Sauce line
• Allergens: Shellfish (oyster), soy, wheat; verify pack for current allergen list
• Storage: Cool, dry place before opening; refrigerate after opening, use within 8-12 weeks