Chelmos Pecorino Romano Cheese, Approx Weight - 3KG

Product Description

Chelmos Pecorino Romano is a hard, aged sheep's milk cheese in approximately 3KG block format — sharp, salty, intensely savoury, the signature grating cheese for pasta dishes like cacio e pepe, carbonara, and amatriciana. Note: authentic Pecorino Romano DOP is produced exclusively in Italy's Lazio, Sardinia, and Tuscany regions; verify the production origin against the current pack. The 3KG block is the foodservice size for Italian restaurants, fine dining kitchens, and high-volume grating programs across the UAE.

Key Features

• Pecorino Romano-style hard sheep's milk cheese
• Sharp, salty, intensely savoury — the signature pasta finishing cheese
• Approximately 3KG foodservice block
• Excellent for grating, shaving, and finishing
• From Chelmos — verify production origin on pack for DOP status

Applications

• Pasta finishing — cacio e pepe, carbonara, amatriciana, gricia
• Caesar salad and other classic Italian salads
• Risotto finishing alongside butter
• Pizza topping — finishing grate over pasta-style pizzas
• Antipasti and cheese boards — shaved or chunked
• Stocks, soups, and minestrone — adds savoury depth

Product Specifications

• Brand: Chelmos
• Net Weight: Approximately 3KG (verify exact weight on pack)
• Format: Pecorino Romano-style hard sheep's milk cheese
• Allergens: Milk (sheep); may contain animal rennet — verify pack for vegetarian status
• Storage: Keep refrigerated at 2-8°C; wrap tightly after cutting