Morita Tamari Tokusei Soy Sauce, Japan - 18LTR

Tamari, 18 litres foodservice container. This is an 18LTR foodservice container of tamari soy sauce from Morita — a Japanese soy sauce maker specialising in tamari (the traditional gluten-free Japanese soy sauce). Tamari differs from regular shoyu in that it's brewed with little or no wheat — making it naturally gluten-free — and delivers a richer, more umami-dense flavour profile.

A sushi bar uses it for Sushi and sashimi dipping sauce (gluten-free option), Japanese restaurant menu programs, Asian marinades and braising liquids, and teriyaki sauces and glazes.

A cool, dry shelf is the right place for it. Refrigerate it after opening. Allergens on the pack: Soy. Origin on the label: Japan. Dietary: Naturally gluten-free (verify pack). This is a bulk pack for a kitchen that gets through it, not a home bottle.

Key Features

• Premium Japanese tamari soy sauce — Tokusei (special) grade
• Naturally gluten-free (little to no wheat)
• Richer, more umami-dense than regular shoyu
• 18LTR foodservice container — high-volume kitchen size
• From Morita — Japanese tamari specialist

Applications

• Sushi and sashimi dipping sauce (gluten-free option)
• Japanese restaurant menu programs
• Asian marinades and braising liquids
• Teriyaki sauces and glazes
• Gluten-free Asian fusion cooking
• Hotel sushi bar and high-volume operations

Product Specifications

• Brand: Morita
• Origin: Japan
• Net Volume: 18LTR foodservice container
• Format: Tamari soy sauce — Tokusei grade
• Allergens: Soy
• Dietary: Naturally gluten-free (verify pack)
• Storage: Cool, dry place; refrigerate after opening