Monin Almond Orgeat Syrup - 1LTR

Almond orgeat syrup, 1 litre, from Monin in France. Orgeat is almond with orange flower, the old French and Mediterranean syrup, and it is the ingredient a Mai Tai is not a Mai Tai without. The bottle lists tree nuts, almonds, so it stays off a nut-free bar.

Tiki and hotel bars pour it for that cocktail. Italian sodas and almond mocktails use it. Cafes make an almond latte or a horchata-style drink. Pastry uses it in panna cotta, ice cream, and baking, and on Mediterranean dessert menus where almond is already the point.

A litre is a bar bottle for a list that sells those drinks. At home it is a Mai Tai project and then a long pause, unless almond latte is breakfast. Refrigerate after opening.

• Premium almond-orgeat flavour syrup
• Traditional almond-and-orange-flower profile
• 1LTR bottle — foodservice and high-volume size
• From Monin — French syrup heritage since 1912
• The essential Mai Tai ingredient

• Mai Tai — the iconic tiki cocktail
• Italian sodas and almond-based mocktails
• Café flavoured lattes (almond latte, horchata-style)
• Dessert sauces — panna cotta, ice cream, baking
• Mediterranean dessert programs
• Hotel bar and event catering tropical menus

• Brand: Monin
• Origin: France
• Net Volume: 1LTR
• Format: Almond-orgeat flavour syrup
• Allergens: Tree nuts (almonds); verify pack for current allergen list
• Storage: Cool, dry place; refrigerate after opening for best flavour and shelf life