Kuhne Horseradish Sauce, Germany - 140G

Cream horseradish, 140g. Kuhne packs the German style, creamy, with the sharp kick of horseradish root. Roast beef is the plate it belongs next to. You spoon it. You don't grate a root during service.

Prime rib, tafelspitz, smoked salmon, gravlax, bratwurst, and cold cuts all take a spoon. Sandwiches and burgers get a streak. Prawn cocktail sauce and a devilled egg use it as the heat. A Bloody Mary takes a little in the glass. 140g is a table jar, so a pub and a home fridge both keep one.

Keep it cold, cap on. Horseradish fades once the jar is old and open. Smell it. If the kick is gone, the jar is only cream.

Key Features

• Premium German cream horseradish (Sahnemeerrettich style)
• Creamy, emulsified texture with sharp horseradish heat
• Bright, sinus-clearing kick
• 140G jar — standard German table size
• From Kuhne (Carl Kuhne KG) — German condiment heritage since 1722
• Ready to use straight from the jar

Applications

• Roast beef and prime rib — the classic pairing
• Tafelspitz (boiled beef) — German tradition
• Smoked salmon and gravlax — Scandinavian/German style
• German sausages (bratwurst, weisswurst) and cold cuts
• Sandwiches and burgers — adds horseradish kick
• Cocktail sauce base for prawns and seafood
• Devilled eggs and creamy dips
• Bloody Mary cocktails (the savoury secret ingredient)

Product Specifications

• Brand: Kuhne (Carl Kuhne KG, German condiment heritage since 1722)
• Origin: Germany
• Net Weight: 140G
• Type: Cream horseradish sauce (Sahnemeerrettich style)
• Storage: Cool, dry place before opening; refrigerate after opening and use within 4 weeks