Omega White Pepper Whole - 1KG

Whole white peppercorns, 1kg. Sharp, and they do not leave black specks in a pale sauce. A brine, a pickle, a stock or a Chinese braise takes them whole. Béchamel can be infused with them and strained. A mill of white pepper is for a plate that has to stay white.

A kitchen that plates light sauces keeps the kilo. Cool and dry, bag closed.

Grind to order. Pre-ground white pepper loses the point of buying the corn. A home jar is small. This bag is for a restaurant mill.

Key Features

• Whole white peppercorns
• Sharp, pungent heat without dark specks
• 1KG pack — foodservice working size
• Preferred for light-coloured cooking

Applications

• Brining and pickling liquids
• White sauces and béchamel
• Chinese braised dishes
• Stocks and broths
• Spice mills for white-on-white presentations

Product Specifications

• Brand: Omega
• Net Weight: 1KG
• Format: Whole white peppercorns
• Storage: Cool, dry place; reseal after opening