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DUE TO HIGH ORDER VOLUMES, DELIVERIES MAY TAKE A LITTLE LONGER THAN USUAL. OUR TEAM IS WORKING HARD TO GET YOUR ORDER TO YOU AS QUICKLY AS POSSIBLE. THANK YOU FOR YOUR PATIENCE!
DUE TO HIGH ORDER VOLUMES, DELIVERIES MAY TAKE A LITTLE LONGER THAN USUAL. OUR TEAM IS WORKING HARD TO GET YOUR ORDER TO YOU AS QUICKLY AS POSSIBLE. THANK YOU FOR YOUR PATIENCE!

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Momoya Kimchee No Moto, Japan - 450G

by Momoya
SKU SAJP-250363
BARCODE 4902880070554
Original price Dhs. 28.50 - Original price Dhs. 28.50
Original price
Dhs. 28.50
Dhs. 28.50 - Dhs. 28.50
Current price Dhs. 28.50

Product Description

Momoya Kimchee No Moto is a 450G jar of Japanese kimchi-base seasoning from Momoya — the Japanese condiment specialist founded in 1920 in Tokyo. "Kimchee No Moto" (キムチの素) translates as "kimchi essence" or "kimchi base" — a Japanese-style sauce that captures Korean kimchi flavour (fermented chilli, garlic, fish sauce notes) in a smooth, ready-to-use form. Used to make quick kimchi at home, season stir-fries, and add Korean-Japanese fusion notes to many dishes. The 450G jar is the standard household and small-foodservice size.

Key Features

  • Japanese kimchi-base seasoning
  • Captures Korean kimchi flavour in ready-to-use form
  • From Momoya — Japanese condiment heritage since 1920
  • 450G jar — household and small-foodservice size
  • Fermented chilli, garlic, umami notes

Applications

  • Quick homemade kimchi base — add to fresh napa cabbage
  • Korean-Japanese fusion stir-fries
  • Kimchi fried rice (kimchi chahan)
  • Marinades for meats and seafood
  • Asian fusion soup and noodle bases
  • Spicy dipping sauces and dressings

Product Specifications

  • Brand: Momoya
  • Origin: Japan
  • Net Weight: 450G
  • Format: Japanese kimchi-base seasoning
  • Heat Level: Medium
  • Allergens: Fish, soy, wheat; verify pack for current allergen list
  • Storage: Cool, dry place before opening; refrigerate after opening, use within 8-12 weeks

Japanese pantry condiments crafted for convenient, authentic flavour in rice, noodle and everyday dishes.