Lee Kum Kee Soy Sauce Light - 1.9LTR

Product Description

Lee Kum Kee Light Soy Sauce is a 1.9LTR foodservice bottle of Chinese light soy sauce from Lee Kum Kee — the Hong Kong-based Chinese sauce giant founded in 1888. Light soy sauce is the everyday Chinese soy sauce — saltier, lighter in colour, thinner in consistency than dark soy. Used as the primary seasoning agent in stir-fries, dipping sauces, and as the all-purpose Chinese soy sauce. The 1.9LTR bottle is the foodservice working size.

Key Features

• Chinese light soy sauce — everyday seasoning soy
• Saltier, lighter, thinner than dark soy
• The primary seasoning agent in Chinese cooking
• 1.9LTR foodservice bottle
• From Lee Kum Kee — Chinese sauce heritage since 1888

Applications

• Chinese stir-fries — the everyday seasoning
• Dipping sauce for dumplings, dim sum, sushi
• Marinades for chicken, beef, pork, seafood
• Asian salad dressings and noodle sauce bases
• Fried rice seasoning
• Stocks, soups, and broth-builders

Product Specifications

• Brand: Lee Kum Kee
• Net Volume: 1.9LTR
• Format: Chinese light soy sauce — foodservice
• Allergens: Soy, wheat (gluten)
• Storage: Cool, dry place before opening; refrigerate after opening for extended shelf life