Knorr Chicken Powder in Can, China - 2KG
Chicken powder, 2kg can. Knorr. A savoury chicken seasoning for the wok, the soup, and the stock. Made for Asian kitchens. Read the can for allergens. Two kilos is a restaurant can, not a home jar.
A Chinese kitchen seasons stir-fries, fried rice, noodles, and braises with it. Soups, marinades, and a dipping sauce take a spoon. Ramen, pho, and laksa stocks can start here when the recipe uses this powder. Don't dump the can into one pot. Measure it.
Keep it cool and dry, and seal it so it doesn't clump. A home cook does not need 2kg. A busy wok line does. Don't store the open can in steam.
Key Features
- Chicken stock seasoning powder — the Chinese restaurant standard
- Concentrated chicken-savoury character
- 2KG can — foodservice working size
- From Knorr — German culinary heritage since 1838
- Made in China for Asian markets
- Owned by Unilever — globally distributed
Applications
- Chinese wok dishes and stir-fries — the umami builder
- Chinese soups, broths, and steamed dishes
- Fried rice and Asian noodle dishes
- Asian marinades and dipping sauces
- Chinese-style braises and clay pot dishes
- Stock builder for ramen, pho, laksa
Product Specifications
- Brand: Knorr (Unilever)
- Origin: China
- Net Weight: 2KG can
- Format: Chicken stock seasoning powder — foodservice
- Allergens: Verify pack for current allergen list
- Storage: Cool, dry place before opening; reseal tightly after opening to prevent clumping and moisture absorption