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DUE TO A HIGH VOLUME OF ORDERS, SOME DELIVERIES ARE TAKING A LITTLE LONGER THAN USUAL. WE'RE WORKING HARD TO GET YOUR ORDER TO YOU SOON. THANK YOU FOR YOUR PATIENCE!
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Daiei Tobiko Black, Japan - 500G | Addtocart Dubai UAE

Daiei Tobiko Black, Japan - 500G

by Daiei
SKU FRJP-900519
Save 13% Save 13%
Dhs. 120.00
Dhs. 120.00 - Dhs. 120.00
Dhs. 120.00
Dhs. 105.00
Dhs. 105.00 - Dhs. 105.00
Dhs. 105.00

Tobiko, 500g. Tobiko is the Japanese word for flying fish roe, best known for its use in sushi. It's larger than masago (capelin roe) but smaller than ikura (salmon roe). This black variant gets its colour from carmine and ferrous sulfite. Sold under the Daiei name.

Use it for Sashimi presented on avocado halves or wedges, California rolls and other sushi preparations, and garnish for a range of Japanese dishes.

Keep it frozen. Thaw it in the fridge before you use it. Origin on the label: Japan.

Key Features

  • Flying fish roe, black-coloured
  • Larger than masago, smaller than ikura
  • 500G pack

Applications

  • Sashimi presented on avocado halves or wedges
  • California rolls and other sushi preparations
  • Garnish for a range of Japanese dishes

Product Specifications

  • Brand: Daiei
  • Origin: Japan
  • Net Weight: 500G
  • Ingredients: Flying fish roe, sugar, salt, fish sauce, sorbitol, seasoning (amino acid, monosodium L-glutamate, disodium 5-ribonucleotides, protein hydrolysate), carmine, acidity regulator (sodium lactate), ferrous sulfite
  • Storage: Keep frozen; thaw under refrigeration before use
Daiei Tobiko Black, Japan - 500G
Dhs. 105.00

This is the freezer side of our Japanese pantry: the sushi toppings, seafood, noodles and wrappers that sushi bars and izakayas restock every week, and that home cooks keep around for a proper Japanese dinner. GGFT has supplied restaurant kitchens since 2004, and every price is on the page.

  • Roe and sushi toppings: Daiei and GGFT tobiko in black, red, orange, green, yellow and gold, GGFT masago, GGFT Salmon Roe Ikura, GGFT Sushi Ebi, GGFT Unagi Roasted Eel, Yellowfin Tuna Saku and GGFT Uni from Japan.
  • Seafood: Tonbetsu and Marurei scallops from Japan, Onsui Hamachi, Kunihiro oysters, Hokkigai surf clams, Akagai, shimesaba mackerel and boiled octopus.
  • Crab sticks and fish cake: Osaki, Sea Delica and GGFT kani kamaboko, plus GGFT naruto.
  • Noodles: Shimadaya ramen, Musashino champon, Tokyo and Maruchan yakisoba, and GGFT Japanese Style Ramen Noodles.
  • Sides and starters: GGFT edamame, peeled or in the shell, chuka wakame (plain and spicy), takoyaki, tamago yaki and Kaneku kizami wasabi.
  • Wrappers: Tokyo gyoza and wonton wrappers from Japan.

Keep everything frozen until you need it, and thaw seafood slowly in the fridge rather than on the counter. Pair the roe and toppings with sushi rice and sushi nori, or see the whole Japanese pantry. Running a kitchen? Our page for restaurants explains how we work.

Questions We Get Asked

Do you sell tobiko and masago?

Yes. There's tobiko from Daiei (Japan) and GGFT in several colours, and GGFT masago in red and orange, mostly in 500g packs.

Is any of it sashimi grade?

The GGFT Sea Urchin Uni is labelled sashimi grade and ready to eat. For everything else, check the product page and the pack before serving it raw.

Do you have frozen edamame?

Yes, GGFT Peeled Edamame (1kg) and GGFT Edamame in the shell with salt (500g).

Can I make my own gyoza?

Yes. Tokyo Gyoza Wrappers from Japan come 24 to a pack, and Tokyo Wonton Wrappers 30 to a pack.

When will my order arrive?

Order before 6am and we'll deliver the same day where available. Delivery in Dubai is free on orders over AED 150. You can also collect from the GGFT warehouse in Dubai Investment Park 2, Monday to Saturday, 8am to 5pm (closed on Sundays and public holidays).