Omega Walnut - 1KG

Walnuts, 1kg, shelled halves and pieces. Slightly bitter, buttery. Brownies, banana bread and walnut cake take them. Muhammara is the dip. A walnut pesto, a salad, a cheese board and a granola use them.

A bakery and a mezze kitchen keep the kilo. They are a tree nut. Say so on the menu. Cool and dry. The fridge helps in the heat.

Smell them. A rancid walnut is sharp and painty, and it will spoil a brownie batch. Chop pieces for batter. Keep a few halves for the top. Toast halves for a salad. Fold raw pieces into a brownie if the recipe says raw.

Key Features

• Shelled walnut halves and pieces
• Rich in omega-3 fatty acids
• 1KG pack — baking and foodservice size
• Slightly bitter-buttery character

Applications

• Baking — brownies, banana bread, walnut cake
• Middle Eastern muhammara dip
• Walnut pesto and pasta sauces
• Salads and cheese boards
• Granola and breakfast bowls

Product Specifications

• Brand: Omega
• Net Weight: 1KG
• Format: Shelled walnut halves and pieces
• Storage: Cool, dry place; refrigerate for extended life