Boiron Red Morello Cherry Puree, France - 1KG

Product Description

Boiron Red Morello Cherry Puree is a 1KG frozen sour cherry puree from Les Vergers Boiron — the French fruit puree house founded in 1942 in Valence, and the professional gold standard for frozen fruit purees. Morello cherries are sour cherries with a deeper red colour and bolder, more acidic flavour than sweet cherries — the classic cherry for desserts, pâtisserie, and cocktails. The 1KG sealed tub is the professional working size for fine dining kitchens, pâtisseries, and cocktail bars across the UAE.

Key Features

• Professional-grade frozen Morello (sour) cherry puree
• Deep red colour, bold sour-cherry intensity
• Standardised Brix and acidity — batch-to-batch consistency
• 1KG sealed tub — professional working size
• From Les Vergers Boiron — French puree heritage since 1942

Applications

• Pâtisserie — cherry mousse, Black Forest gâteau, clafoutis, opera cake
• Cherry sorbet, gelato, and ice cream bases
• Chocolate-cherry pairings — truffles, ganaches, bonbons
• Cherry compote, sauce, and dessert plating
• Cocktail bases — cherry sour, Manhattan cherry component, cherry old fashioned
• Fine dining sauce pairings — duck, lamb, game

Product Specifications

• Brand: Boiron (Les Vergers Boiron)
• Origin: France
• Net Weight: 1KG
• Format: Frozen Morello cherry puree with 10% added sugar
• Storage: Keep frozen at -18°C; thaw under refrigeration before use; once thawed, use within 5-7 days; do not refreeze