Omega Pistachio Peeled - 1KG

Peeled pistachios, 1kg. Skins off, so the green shows in ma'amoul, kunafa, baklava, ice cream and a macaron. A rice garnish uses the same nut. You are not shelling them during service.

A pastry kitchen keeps the kilo. Home baking can too if the sweets are a regular job. They are a tree nut. Label the dessert.

Cool and dry, sealed. Green fades if the bag sits in the light. Chop what you need. Do not chop the kilo into dust and then wish you had halves. A few chopped nuts on the sweet show the green. A pile hides the pastry.

Key Features

• Peeled (skinless) pistachios
• Vivid green colour for patisserie
• 1KG pack — patisserie and foodservice size
• Saves prep time vs in-shell or skin-on

Applications

• Ma'amoul and kunafa fillings
• Baklava and Arabic sweets
• Pistachio ice cream and gelato
• Macarons and fine patisserie
• Garnish for desserts and rice dishes

Product Specifications

• Brand: Omega
• Net Weight: 1KG
• Format: Peeled pistachios
• Storage: Cool, dry place; reseal after opening