DESCRIPTION :

Honeycomb toffee or cinder toffee is a popular sweet treat sold all over the world but is perhaps most widely known as the chocolate covered Crunchie Bar.  With a perfect balance of warm honey notes, and a caramelised, toffee profile, Monin Honeycomb syrup is an ideal ingredient in hot chocolate and coffee applications, but also works wonderfully well in frappe, milkshake and mocktail recipes too.

INGREDIENTS :

Sugar, Water, Natural Flavouring, Acid: Citric Acid, Natural Honey Flavouring, Preservative: E202.  Contains Honey Extract.